A TEAM OF GOURMET CONNAISSEURS
 You will meet people who have
a passion
for gastronomy and will share
with you the secrets of our French culinary
tradition :
Chefs
Cuisiniers : Firmin Arrambide,
Michel Gautier, Patrick
Barrère, Frères Ibarbourre,
Christian Parra, Christian Constant,
Gérard Vié,
William Frachot, Roland Chanliaud, Bernard
Morillon, Jean-Pierre
and Arnaud Lallement,
Maître
Fromager
Maître
Boulanger : Poilâne,
Gérard Mulot,
Chocolatiers
: Robert Linxe, Katherine Khodorowsky,
 As
an educated
wine-lover, you will enjoy
tastings of vintage "grands crus"
in the company of professional sommeliers,
and visit some of the most prestigious
vineyards :
Frédéric
Lebel (Concorde Hotels),
Paul
Pontallier (Château Margaux),
Frédéric
Engerer (Château Latour),
Kinette Gautier
(Bordeaux),
Hubert
Dufouleur (Dufouleur Frères),
Claude et Monique
Josse (Musée du vin),
Gérard
Angelovici (Irrouléguy).
Discover
our web site and make your choice |
Contact
us for a tailor-made programme |
Phone / Fax :
+33 (0)1 45 24 40 46
114 bis, rue
Michel-Ange / 75016 PARIS
|
